Celebrate Christmas with us!

Christmas Eve and Boxing Day

Thursday 24th and Saturday 26th December 2026

Upstairs at Kaibo

Festive Menu

Duck rissole, spiced pineapple, local sorrel

Scallop crudo, clementine, juniper, fennel

Truffled goats cheese mousse, cranberry,
hazelnut sable, pickled pear

Baked mahi mahi, coconut and conch crust,
kaffir cream, jasmine rice

Roasted ribeye, sweet potato puree, local callaloo,
pearl onion, local pepper vinaigrette

Warm Eggnog custard tart, Amarena cherry, pecan praline, gingerbread ice cream

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Upstairs at Kaibo opens at 5.30pm.

6-course Festive Tasting menu $130

Wine pairing $115

Prices are in KYD. A discretionary 18% gratuity will be added to your bill

BOOK NOW

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Kaibo Beach

Christmas Eve Feast BBQ $95

Sharing appetizer

Conch n catch fritters with jalapeno

“Cayman style beef” croquette with scotch bonnet aioli

*

Outdoor Grill and Wood fired Oven

Wood roasted picanha with local pepper chimichurri

BBQ rubbed whole chicken

Grilled blackened snapper with market salsa

Slow cooked jerk pulled pork shoulder

Local pumpkin, cauliflower, chickpea and coconut curry

*

Sides

Buttered corn on the cob with smoked paprika

Local coconut bread

Kaibo rice n beans

Local leaf salad

Caribbean slaw

Prices are in KYD. A discretionary 16% gratuity will be added to your bill

The Christmas Eve Feast BBQ is available on December 24th only.

BOOK NOW