gf= gluten free, v = vegetarian, √ = vegan
Shrimp, mahi mahi, snapper, curry mayo, mango
Soy marinated tuna, green onion, sesame, peanuts (gf)
Local pumpkin, sweet onion, cashew cream, mint (√)
Coconut, lime, jalapeño, sweet peppers, home-made veggie chips
Wooden roasted peppers, sweet peppers salsa, corn chips
Salads topped with choice of: Half Avocado 4, Chicken 8, Snapper 8, Shrimps 10
Wisconsin blue cheese, apples, red grapes, local leaves, house dressing (v/gf)
Romaine, sourdough croutons, aged parmesan, homemade Caesar dressing
Avocado, local leaves, tomatoes, crispy chickpeas, lemon dressing (√ )
Soy marinated wahoo, coconut rice, local greens, sesame seeds
Curried couscous, jicama slow, avocado, pickle carrot, toasted almonds
All Burgers and Buns served with fries or local leaf salad Gluten free bun available +$2 gf= gluten free, v = vegetarian, √ = vegan
Mature cheddar, house mayo, brioche bun
Beyond beef burger, vegan smoked provolone, vegenaise, beet bun (√ )
Local market salsa, lemon aioli, brioche bun
Wood oven jerk pulled pork, pickled pineapple, coconut bun
Side of your choice (gf)
Side of your choice (gf)
Rice 'n' beans
gf= gluten free, v = vegetarian, √ = vegan
Single
Large
Quinoa, lemon, tomato, parsley, crispy chickpeas (gf /√)
Coconut milk, thyme, local scallion (√/gf)
Carrot, jicama, cabbage, red onion (v/gf)
House dressing (√/gf)
gf= gluten free, v = vegetarian, √ = vegan Gluten Free Pizza +$4 Your dishes may arrive at different times, coming from our kitchen and beach front wood fired pizza oven.
Tomato, mozzarella and local basil (v)
Roast portobello, local arugula, truffle oil, asiago cheese (v)
Pepperoni, red onion, sweet peppers, jalapeño
Wood roast sweet pepper, red onion, homemade BBQ sauce
Dark chocolate, roasted marshmallows, coconut
White chocolate cream (gf/v)
Dark rum cream, walnuts (v)
Chili and lime (√/gf)
Toffee sauce, vanilla ice cream
Watermelon (gf/v/√)
Madagascan vanilla (gf/v) Chocolate (gf/v)
Coca Cola, Sprite, Diet Coke, Ginger Ale
Sparkling 750ml / Still 750 ml
Kaibo Originals
grand reserve rum, lime, mint cane syrup
grand reserve rum, lime, mint, cane syrup
choice of fruit flavor, mezcal, pinch of salt, fresh citrus juice, cane syrup
dark rum, ginger beer, dash of angostura bitters
coconut rum, gold rum, banana liqueur, blackberry liqueur, orange juice, pineapple juice, homemade maraschino grenadine syrup
coconut rum, pineapple juice, coconut cream, lazed with raspberry liqueur, sprinkled with toasted coconut flakes
coconut rum, pineapple juice, coconut cream, marbled with dark rum, sprinkled with toasted coconut
tequila, triple sec, jalapeno tincture, pineapple juice, agave nectar, fresh citrus juice
Vodka, Kahlua, Baileys, ice cream with a chocolate twist
aperol, prosecco, club soda
pamplemousse liqueur, citrus cordial, prosecco, club soda
passionfruit liqueur, aperol, citrus cordial, prosecco, club soda
raspberry liqueur, vermouth blanco, prosecco, club soda
Non-alcoholic
mango / strawberry / lime
vanilla / chocolate
Cayman’s coldest! Submerged in ice for an extreme frosty flavor
Prosecco, Italy
Champagne, France
Chardonnay, Italy
Pinot Grigio, Italy
Sauvignon Blanc, Italy
Rosé de Provence, France
Pinot Noir, USA
Cabernet Sauvignon, USA
A selection from the Cabinet
“I only drink Champagne on two occasions: when I’m in love and when I’m not.” -Coco Chanel
Prosecco, Italy
Sparkling Wine, USA
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Albariño Owners Daniel and Claire visited this leading Albariño producer in 2022 to witness the craftmanship with stunning results: dry citrus, fresh figs, white flowers, a beautiful mineral finish, with essence of Galician sunshine.
Pinot Grigio Handsome luminous, intense color, complex nose with notes of white peach, pear, stone
Fiano / Vermentino / Viognier Classy and innovative: floral scent of acacia and musk, with peach, pear, apricot, mineral, honey, stone, citrus
Sauvignon Blanc Sees no oak and made in a fresh friendly style: green, flinty, lovely grapefruit nose, citrus and fig nuances.
Sauvignon Blanc Nuance of lemon, grapefruit, citrus, pear, tropical white flowers, minerals and herbs.
Sauvignon Blanc Fruitiness with refreshing acidity, fresh citrus, limes, peaches and apples, green grass
Riesling Wehlener Sonnenuhr, 2018, Germany
Unoaked Chardonnay Chablis-style from Caymus & ‘Belle Glos’ winemakers: honeydew melon, green apple, pineapple, papaya, guava
Chardonnay Bright and fruity, sliced apple, honey, medium body, crisp acidity to the lovely fruit.
Chardonnay Award winning: honey, oak, pear , stone fruit, light butter.
Chardonnay Full bodied classic, creamy white, ripe fruit, peach pie, baked apple, mango.
Chardonnay A Napa favourite, rich lemon zest, melon, white peach, buttered vanilla, apricots, a glint of gold, French oak
Gewurtztraminer Features lush lychee, rose petal, and spice aromas, balanced by a rich, off-dry palate with a refined, aromatic finish.
As elegant and crowd pleasing as the vineyard’s owners, Pitt and Jolie: currants, fresh rose, zest of lemon.
This blush wine is an instant hit with its intense aromas ranging from berries to tropical fruit notes. It’s vibrant and light on the palate with refreshing zesty and herbaceous notes
This Provence Rosé offers a symphony of delicate red fruit aromas, floral notes, and a crisp, dry finish. Its elegant minerality and refreshing acidity perfectly embody summer sipping
A firm favourite for the glamourous: citrus, pink grapefruit, zest of lemon, strawberry, peony, rosemary. Drink this wine and you might hear the angels whisper. Share it and you’ll make new friends.
Gamay Vibrant flavors of red berries and cherries, complemented by a juicy acidity and smooth tannins, culminating in a delightfully fresh finish
Pinot Noir Complex bouquet of cherry, raspberry, and subtle earthy undertones, leading to a silky texture and a lingering, elegant finish with hints of oak.
Cinnamon, brown spiced blueberries, lush strawberries, ginger spiced tea, caramel, supple sweet-oaked berry.
Merlot California’s first and finest single vineyard merlot, named for three palm trees planted in the estate in 1978.
Merlot / Syrah / Sangiovese Layers of red and dark fruits, enhanced by floral and herbal nuances. The palate is smooth with well-integrated tannins, leading to a polished finish.
Malbec Deep notes of blackberry and plum, accented by hints of vanilla and tobacco. Its full body and firm tannins lead to a rich, lingering finish.
Malbec Intense floral and fruity notes, presence of violets, ripe black cherry and plum aromas
Corvina / Corvinone / Rondinella Intoxicating aromas of dried black cherries, cassis, truffles, chocolate fudge. Silky, luscious and complex palate.
Zinfandel Bold flavors of ripe blackberry and spicy pepper, balanced by a hint of smoky oak. Its robust body and smooth finish make it distinctively rich.
Cabernet Sauvignon “The Prisoner” Wine makers unleash a winner: plum, blackberry, hint of olive, dark fruit, clove, vanilla, oak
Cabernet Sauvignon Pure elegance in a glass: aromas of black cherries, pomegranate, dried cranberries; silk and a touch of cedar
Cabernet Sauvignon Bold and structured: Jammy blackcurrant, black cherry fruit, cinnamon, cedar, vanilla, oak.
Cabernet Sauvignon Excels in all areas: dark blackberry, subtle spice, vanilla, blackcurrant, ripe black cherry, chocolate and tobacco
Cabernet Sauvignon Complex dark cassis, ripe purple blackberries, spicy oak, velvet dark chocolate, dust/earth, vanilla toast
Carnes de Rieussec ( 375ml) 13 glass / 65 bottle Perfect sweet accompaniment with dessert
pineapple, mango, strawberry, vanilla, chocolate
coke, sprite, diet coke, ginger ale, ice tea
$59 per person plus 16% gratuities *vegan and vegetarian options available, please advise at reservation.
Homemade focaccia and grilled flatbread White bean and almond hummus,local honey and crispy chickpeas Seafood fishcake,red curry mayo and jalapeno* Whipped goats cheese, local beets, walnuts,and arugula*
Slow cooked jerk pork belly, sweet potato and callaloo* Grilled red snapper, curried couscous, golden raisins, apple and fennel Wood roasted zucchini, tahini yogurt, local spinach and pumpkin seeds
Salted caramel fondue, cinnamon sugared doughnuts White chocolate mousse, sticky brownie and toasted almonds Watermelon carpaccio mint and lime